Beef Wellington Hors d'oeuvres
beef wellington? not even close
We had these as a gift from a friend, who had never tried them. If he had, he wouldn't have wasted all that money. Ordinary dough crust, not puff pastry or brioche, dried up little bits of unidentifiable meat, - thank goodness we tried a couple before serving to guests. The rest go in the garbage. I have had great luck with Norm Thompson products since living in Portland in the 1960s - how disappointing!
December 26, 2013
I've purchased this item for the past 4 years. It's always good tasting, easy to prepare. Freezes well so if you buy at Christmas time, you can still serve the leftovers on Valentine's Day.
December 4, 2013