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Smoked Wild Alaskan Sockeye Salmon

Utterly delicious...our customers have been raving about our Smoked Wild Alaskan Sockeye Salmon for more than 25 years. Omega 3-rich wild sockeye salmon is soaked in a moistu... Read More >>

This item is no longer available for purchase.
Rated 4.6 out of 5 by 135 reviewers.
Rated 5 out of 5 by Really worth the money Excellent salmon. Be sure to emphasize in advertising that this salmon is soaked in brine, smoked over wood fires, and most of all cooked, so there is no danger from Japanese tapeworm. January 31, 2017
Rated 5 out of 5 by It has become a yearly tradition at Christmas time My father loves smoked salmon so I try to order some for him and for mom during Christmas. When I first began the tradition, I had ordered from various places with mixed results. The past few years I have ordered the Smoked Wild Alaskan Sockeye Salmon from Norm Thompson and my parents have always been very pleased with the product. I will certainly do it again for Christmas 2017. January 17, 2017
Rated 5 out of 5 by Outstanding quality at a great price! The salmon was a gift to one of my brothers. He told me that it was one of the most flavorful filets that he has experienced ever. That is high praise from a man with a very fine-tuned palate. January 5, 2017
Rated 5 out of 5 by Wonderful Smoked Salmon We love this salmon and order several every year as a Hostess Gift for the Holidays. Very tasty and always well received. January 5, 2017
Rated 3 out of 5 by Too much trouble with the entire order. It was a gift so I did not try it. I had too much trouble with the entire order. I will not order from you again. January 5, 2017
Rated 5 out of 5 by Gratefully received by the recipient. This item was intended as a gift and gratefully received by the recipient. January 3, 2017
Rated 5 out of 5 by Great gift! I have given this salmon to a few friends for Christmas for years, and now I can't stop because they look forward to it so much. Everyone loves it! January 2, 2017
Rated 2 out of 5 by Sockeye Salmon I ordered this for many years and always thought it was the best a person could buy. I was very disappointed in it this year. Seems much more dry and tasted so much more fishy. Very disappointed!! January 1, 2017
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Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 18 questions Browse 18 questions and 52 answers
What size portion is this for $35?
A shopper on Oct 26, 2015
BEST ANSWER: They are the 16 oz. or 1 lb. whole fillet minus the head, etc. Great bargain if you have shopped elsewhere. Pretty much like you see in the photo.
These filets are sold as "Wild Alaskan"; however, the Box reads Pacific Northwest. There is no mention on box of these being from Alaska?
Mary G on Dec 11, 2015
BEST ANSWER: The Sockeye salmon is wild caught in Alaska. It is hand filleted, smoked, and packed here in the Pacific Northwest.
What is the sodium content of the smoked salmon?
Roberta B on Dec 20, 2015
BEST ANSWER: I don't remember, but we could not eat it the salt taste was so high.
What portion size is this?
A shopper on Dec 12, 2015
BEST ANSWER: I could eat this every day. As to the portion, there is more than enough to share with several other people, if you must.
Will my gift arrive by Christmas?
A shopper on Dec 16, 2015
how much does the smoked wild salmon weigh?
A shopper on Dec 15, 2015
BEST ANSWER: 16 oz (net)
How many servings?
A shopper on Dec 6, 2015
BEST ANSWER: With a 2 oz serving size recommended on the package, 8 servings.per package.
How do you serve - with what sauce - lemon - with a baquette - dill sauce ????
pat D on Dec 28, 2015
BEST ANSWER: Hi Pat, We use the salmon as an appetizer, for our family early Christmas in November. Their
choices are: lemon wedges, capers, cream cheese, with dill.(or a dill spread) They like all
this with crisp toast (Melba toast size,), crackers, small slices of rye or pumpernickel,thin bagel slices toasted. Hope that helps! It is so good, most anything goes!
Shelf Life of Smoked Sockeye Salmon Fillet?
A shopper on Aug 8, 2015
BEST ANSWER: I would guess indefinitely. I kept one package unopened for a couple of months and the salmon was excellent when I opened the package.
What are the ingredients of smoked fish?
Mary P on Dec 8, 2016
BEST ANSWER: It's simply wild sockeye salmon smoke over an alder fire. It is vacuum sealed and when you open the bag it is a real treat! Best smoked salmon that I have ever tasted!
Do you have to cook this or serve it out of the package?
A shopper on Jan 30, 2016
BEST ANSWER: HOW TO SERVE SMOKED SOCKEYE SALMON:
Cut pouch open at one end. Drain juices into bowl and reserve.
Slide fillet onto a serving platter.
Pour natural juices over fillet; salmon will absorb the natural oils.
Refrigerate any unused portion in an airtight container for up to 10 days
how long does it last in the package?
A shopper on Nov 30, 2015
BEST ANSWER: I don't exactly remember when was the expiration date though it was March or May something like that, I think. Or even longer. Ask the customer service for sure.
is this fish a firm (hot smoked) or a soft version?
A shopper on Jan 13, 2016
BEST ANSWER: it is not soft but firm and moist
Will this come back? This is my favorite!!
Audrey on Feb 28, 2017
BEST ANSWER: I have the same question. I order at least 5 or 6 of these a year. Hopefully someone will answer BOTH our questions.
Is this salmon non-GMO?
Dorothy R on Nov 27, 2015
BEST ANSWER: It is as Non- GMO as possible for Wild Salmon and No Preservatives are used during the Smoking and Packaging Process, therefore must be used within 5-7 days of being opened !!!
what is the weight of 1 package of the smoked salmon?
A shopper on Jan 14, 2016
BEST ANSWER: Net Wt. 1 lb. each
What is the difference between "Sustainably caught" and "responsibly fished?"
A shopper on Nov 29, 2015
BEST ANSWER: 'Sustainably caught' concentrates on not overfishing whereas 'responsibly fished' indicates measures instituted that will protect species other than those targeted.
I've tried to order but after I add item to the shopping bag nothing happens. I don't see a check out prompt?
James F on Jan 9, 2016
Content:
Certified Kosher
Care Instruction:
Refrigerate unused portion in an airtight container for up to 10 days.
 
Domestic
 
  • Pacific Northwest product
  • Premier Sockeye variety
  • Fillet cut
  • Rich red color
  • Tender flakey consistency
  • Robust succulent flavor
  • Soaked in brine before smoking
  • Smoked over slow-burning fragrant alderwood
  • Vacuum-sealed in a gold pouch
  • Net Wt. 1 lb. each
  • Pouch comes packed in a standard "flip top" fillet box
  • Ingredients & nutrition facts printed on outside of box
  • Product info insert enclosed
  • Carton comes shrink-wrapped
  • Box measures 18" long x 8" wide x 1-1/4" high
  • Made in Washington State, USA